|Chinese Formula ||Actions ||Indications ||Symptoms related to sticky taste |
|Chai Hu Da Yuan Yin
Bupleurum Decoction to Reach the Membrane Source
Harmonizes the Shao Yang;
Vents conditions at the level of the membrane source.
||Phlegm-Dampness obstructing the membrane source. ||Alternating fever and chills;
Distension of the chest;
Distension of the epigastrium;
Fullness of the chest;
Fullness of the epigastrium;
Difficult to expectorate phlegm;
Tongue with thick-pasty-dirty coating;
Slippery-Wiry pulse (Hua Xian).
|Huo Po Xia Ling Tang
|Releases the Exterior;
||Early-stage Damp warm-febrile disorders with distinct exterior signs. ||Chills;
Oppression of the chest;
Tongue with white-thin-slippery coating;
Soft-Faint pulse (Ru Wei).