Preparation
The infructescence is collected in autumn when the fruit is ripe, dried in the sun, and the fruit is gathered, removed from foreign matter.
The fruit can also be processed with wine or salt-water.;
You want more information?
This page presents only an overview of bu gu zhi. You can access detailed information about this herb by joining the TCM Assistant website. You will be able to view the following details:
Properties
Contraindications
Inhibitory herbs
Incompatible herbs
Cautions
Comparisons with other herbs
Dosages
Suppliers
Manufacturers
You will also be able to find all Chinese formulas that contain bu gu zhi, and find which herbs can be used to replace it. This is useful in case this herb is difficult to find, too expensive or unwanted.
Other reasons to join the TCM Assistant
Access a complete TCM herbal reference system. Simply type keywords (symptoms, ingredients, actions, etc.) and find exactly the formula or ingredient you are looking for. Our database contains some 1,200 formulas and 3,000 modifications from the classic literature, more than 2,000 patented formulas, over 1,000 herbs, and at least 4,000 symptoms and diseases.
Use many innovative prescription functions.
Receive mini-lessons on Chinese herbs by email (coming soon).
Place orders directly with any of your suppliers.
Post your professional information on the practitioner’s directory in order to increase your visibility to the public (coming soon).
